Cooling

CUSTOM REFRIGERATION

Selecting the proper system is imperative to successfully storing and aging your prized wines. The ideal cellar environment is a temperature of 55-58 degrees Fahrenheit with a humidity level range between 55-75%. The best way to select a system is to do a load calculation. This is a more precise measurement. We take the room dimensions, room insulation and use of window glass to determine exactly which wine cellar cooling unit will work best for you.

Please contact our sales office for more assistance in selecting the best wine refrigeration unit for your custom cellar. Please be prepared to provide us with the dimensions of your cellar, the level of wall insulation and dimensions of all glass windows or doors.

We recommend Commercial Grade Completely Ducted systems which are located outside the wine cellar and the supply and return air is ducted to and from the wine cellar. This wine refrigeration unit looks like a central air-conditioning system and is just as quiet but does not "dry out" the room but keeps the room humidified at sufficient levels. Each unit is custom build to your cellar requirements and comes equipped with electronic controls and digital displays. Options available with these units are alarm modules but we recommend a temperature alert system which can easily be purchased form your home security company. Please call for for information. Another less expensive option would be a custom built split sytem which includes a commercial grade evaporator/fan installed in the ceiling or wall with ducting done during framing to a compressor placed outside the home or in a properly vented mechanical room. Properly equipped with the above systems and alarm gives you total control of your wine cellar refrigeration keeping your precious collection safe and protected.

Since 1985 BREEZAIRE Products Company has manufactured cooling systems designed and engineered to provide the ideal conditions for storage and aging of fine wines. View the Breezaire Product Line